News we found of interest - Dec. 7 to Dec. 11, 2015

December 11, 2015
Creative Salmon celebrates 25 years
BCSFA,  Friday, December 11 2015
Celebrating 25 years in business is both a cause for celebration and a reason to look back at how it all began.
 
Salmon enhancement a top priority
Salmon farming companies in BC have made it a collective priority to restore and rebuild damaged wild salmon habitat around Vancouver Island, and this is no better demonstrated than by Marine Harvest Canada.
FishFarmingXpert, Laura Braden, December 7, 2015
 
Eat fish, live longer
By Mike Urch, SeafoodSource contributing editor, December 08, 2015
Following a Mediterranean diet rich in fish can add five years to a person’s life, according to research carried out at Columbia University, New York. The study found that older people who followed a diet consisting of fish, vegetables, fruit, cereals, nuts and oils had a larger brain volume than those who simply ate what they wanted.
Tweets and Links of Interest
 
#aquaculture #salmon is one of the most sustainable proteins you can eat. See the facts for yourself:  http://www.cermaq.com/wps/wcm/connect/msca-content-en/mainstream-canada/news/press-room/farmed+salmon+facts
 
Sun rise on Vancouver Island compliments of our craftsman farmer Mike Cooper on his boat ride out to the farm today.  pic.twitter.com/Se4lzKYLoO
 
#Aquaculture is Fishing and Farming. The Fisherman and Farmer go hand in hand.  pic.twitter.com/XApC8vGkEp
 
Americans claim to avoid cooking fish because they don’t know how. We have compiled tips to make cooking fish easy! http://bit.ly/1OgpEqd 
Recipes Tweets:
 
Now You're Cooking: Baked salmon in phyllo pastry http://ctv.news/ggs4AUF  #salmon #recipe #eatmorefish
 
 
 
Sterling Salmon ‏@SterlingSalmon Dec 4 : Barbecued Salmon with Green Mango Salad! Recipe here: http://goo.gl/BswCbV